Francesco Rinaldi Barolo

Wine name: Barolo
Producer: Francesco Rinaldi
Vintage: 2012
Appellation: Barolo Docg
Grape Varieties: Nebbiolo 100%
Vineyards: Grapes are harvested from 20-30 y.o. vineyards in the following crus: Sarmassa and Vignane in Barolo, Rocche dell'Annunziata and Boiolo in La Morra, Codana in Castiglione Falletto
Winemaking: spontaneous fermentation in stainless steel tanks and concrete vats; maceration lasts for about 25 days.
Ageing: 3 years in big slovenian oak casks, 6 months in bottle
Total Production: 15000 bt
Commentary: A classic, refined, measured Barolo.
 
Francesco Rinaldi Barolo