Ronc di Vico Vicorosso

Wine name: Vicorosso
Producer: Ronc di Vico
Vintage: 2016
Appellation: Colli Orientali del Friuli Doc
Grape Varieties: 80% Merlot, 20% Refosco
Vineyards: 20-40 years old; guyot trained on marls and clays
Winemaking: Picked by hand in small 20kg cases. Selection of the berries using a selection table. Destemming, fermentation with indigenous yeasts in 25hl. Slovenian Oak tanks. Pumped over daily for three weeks, followed by malolactic fermentation and ageingin new oak barrels. Ageing period around 15 months. Not clarified or filtered.
Ageing: 15 months in wood, 6 months in bottle
Total Production: 3600 bt
Commentary: A luscious, refreshing, spicy, zesty red, perfectly balaced. Great purity.
Ronc di Vico Vicorosso