| Wine name: |
Silene |
| Producer: |
Ciolli |
| Vintage: |
2016 |
| Appellation: |
Cesanese di Olevano Romano Superiore Doc |
| Grape Varieties: |
Cesanese d’Affile 100% |
| Vineyards: |
Planted on red volcanic soils in the mid 80's, trained with Guyot system and spur cordon |
| Winemaking: |
The grapes are hand harvested and fermented in stainless steel vats for about 10 days, 30% of the wine is then racked in barrels, while the rest is left in concrete vats and stainless steel. |
| Ageing: |
12 months in stainless steel vats and barrels; 2 years in bottle |
| Total Production: |
20000 bt |
| Commentary: |
Silene exhibits a very distinctive floral bouquet, together with wild red berries and slightly earthy aromas. In the mouth is luscious and refreshing. Optimal serving temperature: 14 °C |
| |
 |
